REGISTER PROCESSING CONSULTANCY

REMOGUM

INCREASE RESISTANCE – ANTI-GUMBORO

PROPERTIES AND USES:

– Provide vitamins, electrolytes, and plant extracts to help fight dehydration, enhance liver and kidney function, reduce death, reduce stress, and increase survival rate when suffering from Gumboro disease

– Cool down when poultry have Gumboro to help them eat more, absorb better

– Strengthen the natural immune system, increase resistance, create a barrier against infectious and secondary diseases caused by Gumboro infection

– Continuous use of REMOGUM can help poultry stay healthy, and increase resistance to adverse effects on the body: sudden weather changes, vaccination, transportation, flock transfer, beak cutting

– Add REMOGUM immediately when you see the symptoms of poultry: high fever, huddled, moody, beak drop, neck feathers erect, watery diarrhea, poor appetite, and drinking a lot of water.

QUALITY CRITERIA IN 1 KG

Vitamin B1 (min) ………………………… 1 000 mg

Vitamin B2 (min) ……………………………600 mg

Vitamin B6 (min) ………………………… 1 200 mg

Vitamin C (min) ………………….………  5 000 mg

Vitamin K3 (min) ……………..………….. 2 500 mg

Vitamin PP (min) …………………………. 1 000 mg

Methionine (min) ………………………….. 4 000 mg

Lysine (min) …………………………….. 18 000 mg

Na+ (min – max) ………………………….. 90 – 100 g

K+ (min-max) ………………………….… 20 – 25 g

Carrier (Glucose) ad. ………………..…. 1 000 g

Antibiotics ………………………………None

Hormones ……………………………………….None

INGREDIENTS

Vitamin B1, Vitamin B2, Vitamin B6, Vitamin C, Vitamin K3, Vitamin PP, Methionine, Lysine, Sodium chloride, Potassium chloride, Phyllanthus extract, Glucose

USAGE AND DOSAGE

Dissolve in water or mix with feed

Chickens, geese, ducks, and quails: 1 g per liter of water or 1 g per 0.5 kg of feed

Swine: 1 g per 10 kg of body weight

STORAGE

Store in a dry place, away from direct sunlight

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INCREASE RESISTANCE - ANTI-GUMBORO