REGISTER PROCESSING CONSULTANCY

ANTIFEVER

REDUCE FEVER, RELIEVE INFLAMMATION, DETOXIFY LIVER AND KIDNEYS

PROPERTIES AND USES 

– Increase resistance, combine with antibiotics to treat diseases faster and more effectively, reduce mortality in infectious diseases causing fever

– Laxative, avoid constipation in cattle when temperature is high, the body is dehydrated, poor digestion

– Reduce fever, stabilize body temperature, reduce fatigue, moodiness, stop eating

– Reduce swelling, anti-inflammation, wound infection, necrosis, abscess, pain relief, sedation, fever convulsions, anti-stress

QUALITY CRITERIA IN 1 KG

  1. Sorbitol
  2. Carriers (glucose) & Scutellaria baicalensis, Artichoke, Patchouli, Adenosma glutinosum, Licorice, etc. ad

INGREDIENTS

Plant extracts: Scutellaria Baicalensis, Ginger, Patchouli, Artichoke, Gardenia augusta, Adenosma glutinosum, Polygonum aviculare, Eclipta prostrata, Licorice, Andrographis paniculata, Sorbitol, Glucose.

USAGE AND DOSAGE

Dissolve in water or mix with feed

Chickens, geese, ducks, quails, pigeons & rabbits: 1 g per liter of water or 1 g per 0.5 kg of feed

Swine: 1 g per 10 kg of body weight

General dose: 1 g per 10 kg of body weight

STORAGE

Store in a cool, dry place, away from direct sunlight

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