Exclusive importer and distributor
COMPOSITION
Each 1 kg contains:
Spiramycin
Tylosin
Colistin Sulfate
Vitamin A
Vitamin D3
Vitamin E
Vitamin K3
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin PP
Vitamin B6
Excipients ad.
INDICATION
Special treatment of gastrointestinal, respiratory, and urinary infections caused by bacteria sensitive to Spiramycin and Tylosin in buffaloes, cows, calves, goats, sheep and poultry such as: Pasteurellosis, pneumonia, enteritis, arthritis, and diarrhea caused by E. Coli, Salmonella, etc.
Increase resistance, reduce stress, and help animals recover quickly after illness, transportation, and seasonal transition period
Supplement vitamins, stimulate appetite, support growth, and improve livestock productivity (meat, eggs, milk)
Support the reproductive process: Increase conception rates and reduce reproductive problems
CONTRAINDICATION
Do not administer to animals sensitive to the ingredients of the drug
Do not administer to animals with impaired liver and kidney function
USAGE AND DOSAGE
Dissolve in drinking water or mix with feed
Meat-producing poultry (chickens, ducks, geese, quails): 1 g per 2 – 3 liters of water or 1 g per 10 – 15 kg of body weight, for 3 – 5 days
Egg-producing poultry (chickens, ducks, geese, quails): 1 g per 3 – 4 liters of water or 1 g per 15 – 20 kg of body weight, for 3 – 5 days
Buffaloes, cows, calves, goats, sheep: 5 g per 100 kg of body weight each day, for 5 – 7 days
WITHDRAWAL TIMES
For meat: Poultry: 7 days Cattle: 10 days
For eggs: 14 days
STORAGE
Store at room temperature below 25oC, in a cool, dry place, away from direct sunlight
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