PROPERTIES AND USES
Supplement easily absorbed hydrolyzed protein sources, deficient amino acids, necessary for protein synthesis, fattening, thickening breast, weight gain, and attractive appearance
Improve and increase milk yield, maintain peak laying period, avoid fur loss, weight loss
Increase growth ability, increase meat yield for swine, chickens, and ducks
Improve resistance when moving flocks far away (for ducks), when the weather changes
Reduce the rate of malnutrition, stuntedness, weakness, paleness, and lethargy in cattle and poultry
QUALITY CRITERIA IN 1 LITER
Alanine
Arginine
Aspartic acid
Cysteine
Glutamic acid
Glycine
Histidine
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine
Solvents ad
USAGE AND DOSAGE
For oral administration
Calves, goats, sheep: 1 ml per 40 kg of body weight for 3 – 5 days
Cattle: 1 ml per 80 kg of body weight for 3 – 5 days
Poultry, swine: 1 liter per 4000 liters of drinking water for 3 – 5 days
STORAGE
Store in a cool, dry place, away from direct sunlight
Reviews
There are no reviews yet.